Before I worked at Friday’s, there were ingredients that intimidated the hell out of me. One of them was ribs. I didn’t know how to cook them, so I STAYED AWAY.
Archives for May 2012
Seductive Italian Salad
This is food-porn at it’s finest, people. You know how sometimes, you think salad, and it’s WAY LESS appealing/appetizing than some other food item that could potentially be on the menu? You have bites here and there that are less than mind-blowing. Mmmm iceberg lettuce. Yum. :-/
Israeli Couscous Tabbouleh and a Trip To Camp Blogaway
Last weekend I made a journey into the woods for Camp Blogaway, a food blogger conference, and had THE MOST fantastic time! Since starting this journey two years ago, never had I felt like I was surrounded by so many people just like me! [Camp Blogaway] [Camp Blogaway Group Photo]
Mayo-less Curried Chicken Salad
Fire up your blenders, everybody! The month of May is National Salad Month, and we’re going to be making some kickin’ dressings! Two weeks ago, I didn’t know about “salad month”, but I got to thinking, and decided that I’m going to try to post a salad EVERY DAY this month. SIKE! I thought I…