You don’t need basil or parsley to make a pesto. Use sugar snap peas, pine nuts and nutritional yeast to make this delightful sauce for your next pizza.
Greetings, and Happy Spring Equinox! In California, it seems that we are finally having some sort of Winter. Fall seemed to hang on to the very end, and it wasn’t until just a month ago that we got hit with a freeze! The recipe I have for you today is perfect for Spring. It’s light,…
This lovely bitter and sweet risotto is perfect for your Valentine’s Day Celebration. Stay home, avoid stress, make this!
This crumbly, and dairy-free Parmesan cheese substitute is pleasantly salty, nutty, and an amazing nut-based substitute!
1000 Island Dressing is so easy to make, just takes at the very least, 3 ingredients, but I like to spice mine up with a little mustard and hot sauce!