You don’t need basil or parsley to make a pesto. Use sugar snap peas, pine nuts and nutritional yeast to make this delightful sauce for your next pizza.
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Garden Pea Pesto Pizza
Slayer Farewell Tour
…and so it begins. The beginning of the end. This past Thursday, May 10, 2018, Slayer commenced their farewell tour, and the show was nothing short of epic. It took place at Valley View Sports Arena in San Diego, on a beautiful marine layer-y overcast day. The doors were at 4pm out of necessity, as…
Ironfire Taproom in Temecula Opens This Weekend!
Ironfire opens tap room in the heart of Old Town, Temecula, California!
Creamed Tarragon & Truffle Fioretto
Greetings, and Happy Spring Equinox! In California, it seems that we are finally having some sort of Winter. Fall seemed to hang on to the very end, and it wasn’t until just a month ago that we got hit with a freeze! The recipe I have for you today is perfect for Spring. It’s light,…
Valentine’s Day Risotto
This lovely bitter and sweet risotto is perfect for your Valentine’s Day Celebration. Stay home, avoid stress, make this!
Vegan Crumbly Parmesan Cheese
This crumbly, and dairy-free Parmesan cheese substitute is pleasantly salty, nutty, and an amazing nut-based substitute!
1000 Island Dressing
1000 Island Dressing is so easy to make, just takes at the very least, 3 ingredients, but I like to spice mine up with a little mustard and hot sauce!