More times than not, the dinners around here are never all that fancy. Who has time for fancy meals all the time, right? I’ll find one way to elevate a dish, but the other ingredients that accompany it are simple, just like in this salad. This recipe is made even simpler with Melissa’s Produce peeled…
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Fig Andouille Compote
Yesterday was hot as hell here in the Inland Empire, but that didn’t stop my husband and I from getting some much needed yardwork done. With this heat, you’ve got to have your sprinkler system working optimally, or your grass (if you have it) will be a thing of the past. We were out there…
Blackberry Crepes
The farmers market has been producing some exquisite berries this season. I’m not sure if they’re supposed to be in season or what, but they have been so unbelievably sweet, you’d swear that they dipped them in sugar.