A hearty stew made with Koshary By Misteka’s Signature Tomato Sauce, nutritious chickpeas, potatoes, and eggplant.
chickpea
Vegan Wild Rice Soup with Cashew Cream
The Gluten-Free Instant Pot Cookbook is here, & it’s full of delicious gluten-free recipes, including this vegan Wild Rice Soup! Order Today!
Mushroom & Beet Greens Panisse
Panisse is a dish from the region of Provence, France, consisting of chickpea flour that is hydrated with water, and allowed to cool. Like polenta, it hardens as it cools, is sliced into planks, then fried, making a crispy exterior, and custard-like interior.