“I always wanna get fancy!” I tell one of my foodie colleagues on Twitter this afternoon. It’s true. I can never leave well enough alone and have to get fancy with everything. What can I say? I love creating, and pushing my own boundaries with food. Sometimes it works, sometimes it doesn’t, but what I’m…
Holiday in Palm Springs!
Hello Heavy Metal Foodie! I hope your holidays were full of great food and great fun! I, for one, cooked a 26 pound free range turkey (which I won’t ever be doing again, unless it’s for 15 people), and way too many sides. I think we had something like 4 vegetable sides – my mom…
The Ultimate Christmas Burger
I love me a standard bacon/cheese/barbeque burger as much as the next guy, but let’s face it: the same ‘ol thing can get somewhat boring! I always try to push the envelope when it comes to burger toppings, and what I’m sharing with you today is no exception.
Symphony of Destruction – Turkey Burger with Blueberry Onion Compote, Goat Cheese & Arugula
Have you ever had one of those moments, while enjoying a meal set before you, where you’re whisked off into another dimension? There’s a symphony of flavors and textures playing sweetly, bite after bite. You completely lose yourself in this spectacular combination, and before you know it, it’s OVER!
OC Foodie Fest
I know, I know. It’s been WAY TOO LONG since my last post! Things got a little crazy for me for the past couple weeks. All I can say is that it involved viral intarwebz so deadly that it forced me to wipe my computer clean, and start all over again from scratch. Luckily I…