This is as close as you’re going to get to the real thing – salty, sweet, smoky, fatty coconut bacon!
Crunchy pecans, tart dried cranberries, and a unique maple mustard viniagrette take your humble brussels sprouts to the next level!
Sophisticated and elegant, this appetizer delivers on all fronts – crunch, flake, salt, tang, sweet, fresh, AND it is so simple to make!
It is that time of year again, and life has just flown by! Here is my gift guide for 2017. It’s a collection of things that I either discovered this year, or wish I had! Some are kitchen essentials, and completely appropriate for the Holiday season. I, for one, did in fact order two boxes…
A couple weekends ago, I went on a girls excursion to Las Vegas to dance, lounge poolside, and drink fabulous cocktails. When I got there, I was greeted with a cocktail which was a creation of one of my dear friends who was a former mixologist (well current too, I suppose!), and it was AMAZING!