STONE FARMS!! If you haven’t heard of it, now you have. Stone Brewing, one of the most popular and successful craft breweries in the United States, have opened their organic farm to the public! I was thrilled when I heard the news, and couldn’t wait to go, so I scoped the deets, and made plans…
Reviews
Polkadot Cadaver – Last Call In Jonestown
Happy Friday, beautiful creatures!! Today is a beautiful day indeed. The new album from Polkadot Cadaver came out this Tuesday, and I am on cloud nine!!
Short Rib Tacos w/ Orange BBQ Sauce and Spicy Orange Cucumber Salsa
Follow my blog with Bloglovin The Inland Empire brought out the big guns last weekend, Riverside, California specifically. Inland Empire Brewing Company(IEBC) put on a Fourth Anniversary Celebration that was reminiscent of Riverside’s famous Orange Blossom Festival. As one who considers herself a Riversidian, I was disappointed to find that in 2007, the Orange Blossom…
Mohawk Bend – The Devil Wears Parsley’s Restaurant of the Year 2012
The hubby and I went to see Dethklok play this past Tuesday at The Palladium in Los Angeles. We tend to go to Los Angeles quite a bit these days, whether it be for concerts or tattoo sessions, and whenever we do, we ALWAYS seek out a new restaurant to try. That’s the beauty of…
¡Viva Perú! Chef Ricardo Zarate, Food & Wine’s Best New Chef of 2011, talks Peruvian Produce at Fresh Summit
Being invited to the Produce Marketing Association‘s (PMA) Fresh Summit Convention + Expo has got to be one of the highlights of the year for me. It all started in May with Patti Londre and Camp Blogaway. Had it not been for the connections and friendships made there, this fantastic event and opportunity would have…