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The Devil Wears Parsley

Feed Your Inner Rock Star

Appetizers

Vegan Crab Cakes

August 27, 2018 Appetizers

Maryland-Style Vegan Crab Cakes

Veganized recipe ahead! Like crab cakes? This plant-based version is made with hearts of palm, and is to die for!

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Vegan Elote

August 24, 2018 Appetizers

Vegan Elotes (Mexican Street Corn)

These elotes are made with vegan parmesan, vegan crema, awesome spices, and cilantro to make it pretty right before you DEVOUR the goodness!

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Iron Maiden Trooper Ale & Fried Potatoes with Curry Mayo

August 17, 2018 Appetizers

Iron Maiden’s Trooper ESB with Fried Potatoes and Curry Mayo

Hoppily Ever After is back with a review of a not-so-popular beer style, AND a food pairing for it! This one will delight your taste buds!

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Kohlrabi Egg Rolls

January 11, 2018 Appetizers

Kohlrabi Egg Rolls

My 2017 was a pretty amazing year – I got re-married to the man I’ve been married to for 13 years,   A post shared by Natalie Wiser-Orozco (@dvlwearsparsley) on Nov 9, 2017 at 10:47pm PST Jose Mangin from SiriusXM Liquid Metal sang a 40th Birthday song to me as the clock struck midnight (yeah,…

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Hatch Chile Tomato Tart

July 27, 2017 Appetizers

Hatch Chile Tart with Heirloom Tomatoes

My favorite time of the year besides Halloween is definitely Hatch Chile season, and my friends, I’m here to let you know that it is upon us! A post shared by Natalie Wiser-Orozco (@dvlwearsparsley) on Jul 27, 2017 at 8:55am PDT Recently, I visited Melissa’s Produce, and they sent me home with some Hatch Chile…

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Heavy metal mosher, and mother of cats who loves spreading the word about superior ingredients and wants to inspire you to rock out in your kitchen! Soprano soloist in a former life.
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