This lovely bitter and sweet risotto is perfect for your Valentine’s Day Celebration. Stay home, avoid stress, make this!
Chile Chicken with Muscato Grape Beer Sauce
It is grape season, you guys, and do I ever have a great recipe for you! A few weekends ago, the hubs and I were beer shopping at our local bodega, and the beer monger mentioned something about Modern Time‘s Grape Saison named Universal Friend. We were instantly excited about it, because Modern Times puts…
Send Me Your Scallops
Did you know that scallops are effing expensive as hell? Geez man, $19.99 per pound for these beauties. Is it worth it? I’d say so. I mean, I definitely don’t eat them every week, or even every month. Shoot, honestly, I can’t remember the last time that I had scallops – it must have been…
The Art Of Shredding Kale
This past weekend was filled with tons of great food not only from our Inland Empire Food Bloggers August Meeting, but I also had a birthday party to go to the same day that had the normal party fare, burgers, hot dogs, chili, chips, salsa, veggie tray – you get the idea. I think I…
I always enjoy a good salad for lunch these days, but sometimes it’s hard to come up with a combination that tickles your taste buds! The hubby likes this one, so I know it’s a winner.